Friends in high places – When Canadians share food

I live for food.

When I go out, it’s for the food. When I travel, I can’t wait to try the foods. When I meet up with friends, there’s guaranteed to be food involved. When I meet someone online from a different country, I want to hear about the food.

Food, food, food. So anybody that knows me, knows that food is the way to woo me.

Which is why back last year when I made a trip to Canada, I was sent home with a box full of food to try. And I received another box in the mail of other tidbits. Sauces, spices, snacks. The works.

Now I’m finally sharing with you, too, so you can see all the goodies I got to try out. They’re not all “Canadian-only” things, of course, but a lot of them I didn’t have access to where I was living or were different brands to try out, etc.

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The O Dor Rooibos Marabout tea – I actually had one heck of a time hunting this down currently because I can’t really find it online any more. I eventually called my sister to pull the tin out of the cupboard and read me the bottom label (thanks again!). And when I looked it up after to try to find a description, even the main The O Dor site gives a very little…..intentionally saying that it won’t tell anything about it, ha. Anyway, it’s caramel and apple flavored with chunks of dried apple chips and toffee bits. Translate this Hebrew site for an awesome bit of sorcery. Tastes like Harry Potter! :P

Shahi Garam Masala – Indian spice mix 

Saffron

Instant Miso Soup – Strangely good, by the way. I wasn’t expecting it to be decent prepackaged compared to restaurants.

Cadbury Mini-Eggs “Popping” – Pop rocks meet chocolate mini eggs. Awesome.

Wasabi peas – Weird, but strangely good. 2 out of 3 girls liked them and the other thought they were too hot.

Chiquilin hot paprika – The picture on the right is actually more orange-y than it really is, but it’s still a completely different color than the paprika I use at home.

Tamari soy sauce – Nicely protected in a sock, woot

Tim Horton’s coffee that says “OMG! tastes like Canada” – I don’t even drink coffee, but Time Horton’s is quite iconic for Canada

Miso gravy (awesome on potatoes and stir fries, by the way) and Cholula hot sauce (awesome on everything and because B’s new favorite sauce for a long while).

Some other things in the pictures that I didn’t have individual pictures of and I’m not sure you can tell from these:

  • Balsamic vinegar,
  • Hollandaise sauce mix
  • Turbinado (I couldn’t find it locally and wanted to try it out for N’s sensitivities)
  • Cadbury crème eggs for the girls to try
  • Poach pods – Little green cups to poach eggs in
  • Cooking magazine
  • Almond flavored Pocky
  • Wasabi paste and nori (seaweed) sheets so I could make my own sushi
  • Various rices to try

Some of these were gone in no time, but some I babied and savored to the point that I even still have some of them a year later. I should probably finish them off eventually, huh? Hehe.

Hawaiian haystacks – Pile it on and enjoy

 

The girls always love when I make haystacks, or rather, they get to make them, because the ingredients are rarely the same twice, and they each get to customize their “chicken sundae.”

Hawaiian haystacks aren’t even from Hawaii, by the way. It’s just that pineapple is a common ingredient and that’s connected to the Hawaii name.

Anyway, if you’ve never made them before, you should. Haystacks are a great way to finish off a bunch of ingredients that you only have a handful of, and if you have picky eaters, no problem…..only add the items each person wants.

Hawaiian Haystacks Recipe:

  • Rice
  • Chicken, chunked or shredded (leftover chicken works great)
  • Chicken sauce/gravy (recipes below)
  • Any number of diced/sliced/chopped ingredients including pineapple, olives, green onions, green peppers, chow mein noodles, mandarin oranges, cheese, avocado

Pile on in order and enjoy. Yep, it’s that simple.

Chicken Sauce Recipe Ideas:

(The links are to recipes that don’t use canned condensed soup, if you’re like me and try to avoid it….but the canned soup version is tasty and fine if you’re okay using it)

  • 1 cup chicken, 1 can cream of chicken soup, 1 cup water, salt and pepper (you could also add sour cream, cream cheese, chicken broth, or milk in addition to or in place of various ingredients….really, it’s not an exact science….work with what you have)
  • Mel’s Kitchen Café
  • Real Mom Kitchen 
  • Your Sacred Calling (this one uses coconut milk

Here’s some of the ingredients from another time I made them:

So colorful. The second item on the top row is chopped almonds, by the way….they give a nice crunch.

Shared with Blog Hop

Informative food posters – Humor is the same as information, right?

What's the difference between regular and decaf coffee? all coffee is made by harvesting the coffee plant.....caffeinated coffee is made from the coffee bean, decaffeinated coffee is made from the dirt  ....hehe  Japanese symbols for various foods that actually look like the foods they represent - apple, grapes, chicken, eel, bamboo, shrimp, egg, seaweed, onion, milk, cow, drink, mix, peach, eggplant Food related injuries with funny names - Brain freeze, wasabi nose, heartburn, bacon grease singe, coffee croth, soup can toe crunch, repetitive nacho elbow Comic about non organic and organic foods and how much they're marked up in price because one is poison Sriracha food pyramid with cock sauce sprayed all over it  A simple guide to eggs with diagrams of brown vs white eggs nutrition, size charts, factory farmed vs free ranged, how to cook eggs, etcCaffeine poster - how much coffee is in coffee, nos, moster, rockstar, starbucks, mountain mtn dew, coke, sprite, 7up, mcdonald's coffee, einstein brothers coffee, dunking donuts