How to get large, New York slices, from a small oven
Well now here’s a quirky solution to a problem I didn’t even know existed! It makes total sense now that I see it….it *would* be hard to get large slices out of a small pizza from a tiny oven.
Lo and behold, cut it another way and you still get traditional triangle slices, but not baby 5-6” ones!

Facts About Food Friday – Did the power go out while you were away?
FAF #6Ever gone out of town and came back to your microwave flashing 12:00? Yep, the power went, but for how long? Did the contents of your freezer thaw out and refreeze, damaging the food inside? Give yourself peace of mind by putting a baggie of ice into the freezer before you leave. If it still looks like ice cubes when you get back, then it’s all good. If the ice has melted and refrozen into a piece of solid ice, you better reconsider the food inside.
I always forget to do this. I have come home to find a snowstorm had hit our home, though, and had to consult neighbors to find out how long the power was out, bleh.








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