Tortilla pizzas don’t have to be boring
For me, tortilla pizzas are usually a lazy quick, easy meal that are made of, at most, cheese, pepperoni, and sauce (which may or may not even have seasonings). There might be the occasional fluke where I turn them into Hello Kitty pizzas (oh my god, I don’t have that posted….what is wrong with me??), but usually, they’re nothing special.
The above kicked it up a notch into almost classy. The crust may be a cheap tortilla, but the top was filled with proscuitto, feta, freshly wilted spinach, cheddar, red onions, and olives. Yum.
No matter how classy you try to make them, though, if you’re preparing them with me, it’s guaranteed I’m going to subtract at least 50 points from your efforts. They don’t have to be boring, but they certainly do have to have a smiley face. :P
Mushroom, mushroom!
*Edit* Grr, I don’t know why the YouTube videos haven’t been embedding properly lately. Sorry. :(
Badger badger badger badger badger badger badger badger badger badger badger
Mushroom, mushroom!
Badger badger badger badger badger badger badger badger badger badger badger
Mushroom, mushroom!
Badger badger badger badger badger badger badger badger badger badger badger
Mushroom mushroom!
Badger badger badger badger badger badger badger badger badger badger badger
Argh, snake, argh, a snake! Snaaake! Snaaaake! Ooooooh it’s a snake!
Yep, that’s the song I was singing the entire time I was chopping mushrooms, sometimes while the YouTube video played on loop and sometimes sans music backup.
The fruits (or would that be fungus?) of my labor:
Cream of mushroom soup
Portabello goodies:
Served as pie wedges
Mushroom poppers, slices, etc – several bowls left that were used for a variety of dishes
Badger, badger, badger, badger, badger, badger, badger, badger, badger…..mushroom, mushroom!! <3 :P
Clearance stickers – Addicted to the yellow and orange
Yeah, I can’t help but buy them out of stock of clearanced produce. And yes, every bit got used, so I’m not one of those people that can’t resist buying up the goods….and then they rot in the fridge before they get used. Nuh uh, no way. You’ll get to see the results of some of it, too, ’cause with that many mushrooms about to go bad, you better believe I had to mass produce something.
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