Bet you can’t eat just one
And I bet you even more that you can’t just dip your pinky in when nobody is looking.
I wish I had the guts to climb right into a chocolate fountain like that. Everything society has taught me says that it’s inappropriate, but come on, it’s chocolate.
Warm chocolate.
Warm, melted, ooey gooey, liquid chocolate that is flowing in a way that you could drink it….or shower in it.
Or well, both. If you’re going to break the rules, might as well do it all, right? Go big or go home.
Can I get this in waterfall size, please?
~Edit~ This was too convenient. This gif explains exactly how I would feel after….except I would have chocolate all over instead of just my mouth.
Making sandwiches is serious business
So after posting the complaint about Subway’s method of making sandwiches, I figured that would be the last time I posted about how to put together a sandwich. After all, to each his/her own, right?
But this is kind of genius.
One piece of circular deli “meat” is rarely enough, but if you put on two, then you’re left with cornes of chewy crust without any filling.
Slice each in half and cover all your bases, though? Success!
Creative Smores Variations – How can you make graham crackers, chocolate, and marshmallows any better?
Apparently, it’s quite easy to make them better actually, so why not?
August 10th was National S’mores Day and I was flooded with more smores recipes than I knew what to do with. I marked some of my favorites to pass on, though, and just because the day has passed, doesn’t mean the s’mores season has, right?
Here are the top twelve s’mores variations I saw last month that caught my attention:
1. Smores Brownie Bars – Brownies with a graham cracker crust like a cheese cake, and with toasted gooey marshmallows on top? What could go wrong? I don’t even like marshmallows that much, but this looks delicious.
2. S’mores Sundae – I’m a little disappointed that nothing was done with the graham cracker. It’s not even a cinnamon one, hmph. I’m thinking it would get soggy under all the ice cream and chocolate, but it looks cool, so it gets points there anyway.
3. S’mores Pie – Mom likes her marshmallow burnt. And her cheese burnt. And her hot dogs burnt.
Wait, does she even like real food? Hmm. Either way, the fact that this one is photographed still burning is what pulls me in. I imagine it being insanely rich,b ut it would be worth it.
4. Heart-shaped S’mores Pops – Save this one for Valentine’s Day next year.
5. Peep S’mores – And save this one for right after Easter. I love that each s’mores would be colored different.
6. Smores Cupcakes – I doubt I would be able to eat this one, but I like that they didn’t just mix the marshmallow into the batter. It has a full separated layer to itself.
7. S’mores Pushpops – I’m not even entirely sure how this one is supposed to be eaten. Do you just push it up and eat each layer separate? You can’t heat it up in those plastic things, right? Hmm.
8. S’more Stuffed Strawberries – This just takes s’mores to a whole new level, don’t you think? It combines chocolate covered strawberries with s’mores to created stuffed berries with all the expected toppings.
9. S’mores Rice Krispy Treats – Not sure I like the whole marshmallows on top, but I think it still works.
10. Owl S’mores – Awwww! There’s not enough chocolate there to be really s’mores-like, but still, the basics are there and it looks delicious, right?
11. S’more or Less Cupcakes – There’s nothing to be said about these. I would eat 5 in a heartbeat. I might have to skip some of the marshmallowy goodness, but look at all that chocolate!!
12. Halloween S’mores Packs – Mom never would’ve let me eat these because they’re handmade instead of prepackaged. I love the idea for a fun Halloween trick-or-treat handout, though.
Bonus – S’mores Spaghetti – Bonus s’mores! It’s…spaghetti? Not sure what to say about this one other than “Oh. Cool? Yeah, I’d eat that, lol”
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