- Semi-firm cheese like bucheret
- Cream cheese
- Spanish chorizo
- Manchego cheese
- Dried figs
- Emmentaler cheese
- Italian parsley and chives
- Sharp cheddar cheese
- Asian pear
- Bleu cheese
- Chèvre/fresh goat cheese
- Almonds and pecans
- Thick-cut bacon
- Now that is one heck of a cheeseball, huh? Awesomely enough, the article on Chowhound has a step-by-step picture tutorial with exact ingredients and tips on how to make your own, too.
Now I’ve done the cheeseball igloo thing before.
But seeing Smockity Frocks update the little penguins with Christmas hats makes me want to try my hand at it again. They’re somehow even cuter all dressed up. I can picture the igloo with garland or a string of decorative lights. Maybe some rice krispy reindeer for dessert?
Those are Scooby Snacks, right?
Okay, maybe not, but pretty close.
I’m sure this chocolate peanut butter ball would work well with
just your finger cinnamon graham crackers, teddy grahams, etc, too.
Want the recipe? Get it from The Girl Who Ate Everything (including half of this ball in one sitting…but she was training for a marathon and peanut butter is great protein, so it was the perfect excuse, hehe).