All those foods I haven’t posted about yet
Yep, that’s pretty much where I am.
Except I’ve gone so far as to even be slacking on taking the pictures in the first place. Wait. Worse yet. I’m still not back to cooking yet. Gasp. The most creative dish I’ve made in months was spaghetti….and I didn’t even pair it with a sauce.
And yet, as I’ve been going back through those pictures from the last few years (yes, I’m still doing that), I can still taste some of the foods I’ve tried. Some not so great ones (like the basil ice cream…/shudders), but mostly awesome, amazing food.
I’m just hoping I can get around to more of them before I forget all the stories they come with. And if not, that’s okay…because they were delicious at the time and that’s all that matters, right?
Except for that ice cream. I’m still trying to forget that one. Ew.
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